COVID-19

The ability to genetically modify food, bacteria and viruses was developed about 30 years ago. The process has greatly progressed to a high art. I knew ten years ago that pathogens were being modified to become more lethal. During the Obama Administration, a great deal of money [Mega$/yr] was being spent developing GMO pathogens. Rumor is that an Army General was briefed and realized how dangerous this work is and shut it down and gave an order to destroy these GMOs. However some of these GMOs made it to China where the work was continued with funding from Obama. When Trump became president he stopped the the funding of these dangerous compounds.

What is interesting about this hybrid is it has two major characteristics. Understand that what follows is my opinion from what I have been hearing from mainstream news channels. It is a virus that can cause flu like symptoms. But what is more troubling is that anouther part that can make blood thick and easy to clot. The number one place for clotting is in the lungs because they are the first place of attack by this air-born pathagen. When blood in the lungs gets very thick, it is likely to clot and therefore be unable to accept oxygen. Excessive clotting can also prevent the blood in the lungs from circulating to the rest of our body. Death from oxygen starvation follows. Of course blood clots in the heart cause a heart attack, and blood clots in the brain cause a stroke.

There are natural blood thiners that can be eaten to keep blood from clotting. Eating a grapefruit every night will thin your blood. So will eating a pomegranate, prunes or even a handfull of apricots. Is this why the death rate from the Covid-19 virus is so much lower in California, Florida and Texas because these fruits are plentiful and eaten by the residents of these states? The next step is taking a half gram of Asprin to prevent blood clots. The strongest anti-clotting compound is Coumadin [Warfarin]. Too much can cause internal bleeding. But the right amount can safely prevent or reverse blood clotting that can kill.

I must also advise those woried about COVID-19 to avoid food and drink that cause blood to clot. These includes foods containing glyphosate that is found in most GMO foods. It is also found in many non-organic, non-GMO foods.

Some hospitals now stock an injectable form of coumadin that can quickly disolve clots. It has helped many already suffering from advanced blood clots. In other words, it can prevent death from the COVID-19 pathagen. But a daily consumption of a coumadin pill will probably be necessary. Monthly monatoring of blood INR will also be necessary to mainhtain correct clotting level with an INR between 2.0 and 3.5.

Rumor is that Dr. Anthony Fauci joined the Army Biological Weapons Lab in the 1980's to develop biological weapons. That Lab was shut down many years later when an Army General was briefed by Lab personel and determined that this biological weapon was too dangerous and ordered all versions of the Corono Virus be destroyed and the lab shut down. Obviously someone kept a copy that ended up in China for further development. When Fauci said he had nothing to do with with Covid-19, he was correct because he never went to China. I do not know the number of the last version in the United States before tha Lab was Shut down. [end of Rumor 1.]

An alternate rumor is that the clotting factor came from a Chinise bat virus that somehow became mixed with an early version of the COVID from the United States. I do not know what the real anser is. But I assume that eventually the truth will be revealed. [ end of Rumor 2.]

I recently [Nov 2020] learned that the test for the COVID-19 is the presence of the Flu DNA sequence which is present in both the COVID-19 virus as well as the common Flu from which COVID-19 was made. Infection from the common Flu is much more likely then from COVID-19. Yet both yield a positive response. The test for COVID-19 should have included a test for the added clotting sequence that should be unique.


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